Menu
Appetizers
Summer Roll (Goi Cuon)
Fresh rolls filled with boiled shrimps, rice noodle, crisp lettuce, and fresh mint.
Summer Roll w/ BBQ Chicken or Pork (Goi Cuon Thit Nuong)
Fresh rolls filled with grilled marinated chicken or pork, rice noodles, crisp lettuce, and fresh mint.
Spring Roll (Cha Gio)
Deep fried rolls filled with ground pork, long rice, carrots, mushrooms, and spices. Served with rice noodles, lettuce, cucumbers, mint leaves, and our house fish sauce.
Vegan Spring Rolls
Deep fried rolls filled with cabbage, long rice, shallot, taro, wood ear mushroom, shiitake mushroom. Served with lettuce, cucumbers, mint leaves and our sweet Thai sauce.
Thai Spring Roll
Four deep fried rolls filled with ground pork, long rice, carrots, cabbage, mushrooms, and spices. Served with lettuce, cucumbers, mint leaves and our sweet Thai sauce.
Tiger Shrimp Rolls (Cha Gio Tom)
Eight marinated whole shrimps individually rolled and deep fried to a golden brown. Served with sweet Thai sauce.
House Special Wings
Marinated chicken wings coated in rice flour and fried to a crisp, tossed in a special sauce.
Stuffed Chicken Wings
De-boned and stuffed chicken wings filled with ground pork, long rice, carrots, mushrooms, and spices. Breaded and deep fried to a golden brown. Served with sweet Thai sauce.
Chicken Sateh
Four boneless chicken skewers marinated with coconut red curry. Served with a side of sateh sauce.
Crispy Calamari
Calamari steak lightly breaded and deep fried to a golden brown and served with a sweet Thai sauce.
Coconut Shrimp
Eight pieces, served with wasabi sweet chili Aioli sauce.
House Special Edamame
Soy bean sautéed in ginger, garlic, chili, and soy sauce.
Garlic Edamame
Soy bean sautéed in garlic.